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Food and Travel Adventures, Recipes, Blog and The Online Bookshop Featuring Italian Coffee Table and Kitchen Cookbooks by Manuela Darling - Gansser

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PESTO

By Manuela | December 12, 2020 | InAll Recipes, Blog, General, Uncategorized

This year the  basilico ( basil ) is absolutely thriving in my 'Orto'. The leaves are enormous and it looks so healthy.The quantities are much more than I can use fresh so I decided to use ... continue reading...

MAILÄNDERLI – SWISS CHRISTMAS BISCUITS

By Manuela | December 2, 2020 | InAll Recipes, Blog, Desserts, Uncategorized

Mailänderli are a traditional  Christmas biscuit in Switzerland. The story goes that  600 years ago a Swiss delegation  travelled to Milano to talk to the Duke. As a gift, they brought him ... continue reading...

TORTA ALLA RICOTTA

By Manuela | September 5, 2020 | InAll Recipes, Blog, Entrees, General, Mains, Uncategorized

I love this Sicilian savoury, rustic ricotta pie. I first came across the recipe when I was in Modica, Sicily, when  doing research for my book ' Spring in Sicily'. It is a beautiful simple ... continue reading...

LEMON TARTS WITH FINGER LIMES AND MASCARPONE

By Manuela | August 29, 2020 | InAll Recipes, Blog, Desserts, Uncategorized

These little tarts are too delicious for words with their combination of sharp lemon and rich creamy flavours.  You just have to try them! You can find my recipe for lemon butter  in a ... continue reading...

MADELEINES

By Manuela | July 12, 2020 | InUncategorized

Clementine and I decided to make some Madeleines. ( or rather she convinced me there was a big necessity to bake!) Madeleines are super light, spongy biscuits, it feels like you are biting ... continue reading...

LOCKDOWN# 10

By Manuela | May 17, 2020 | InAll Recipes, Blog, Entrees, Mains, Uncategorized

NUDI Nudi in Italian means 'naked'. They are really ricotta and spinach ravioli without the pasta casing. So they are 'nudi'. The first time I tried them was  in Sardegna at a restaurant ... continue reading...

LOCKDOWN# 9

By Manuela | May 13, 2020 | InUncategorized

POACHED QUINCES The season for quinces is in full swing. I love their smell and taste.  They remind me of  beautiful old master paintings; there is something old- fashioned about ... continue reading...

LOCKDOWN # 7

By Manuela | April 29, 2020 | InAll Recipes, Blog, Desserts, Uncategorized

SUPER QUICK AND EASY CHOCOLATE CAKE We are having magical weather, long sunny, totally clear days and cold nights. Perfect afternoons for a tea party in the garden. Clementine wanted me ... continue reading...

WALDORF SALAD

By Manuela | April 20, 2020 | InAll Recipes, Blog, General, Mains, Uncategorized

I have made a few short videos, some with recipes from my book 'Pardiz', others are old favourites. Some of you might have already received a test post by mistake. Sorry about that. Here is ... continue reading...

LOCKDOWNFOOD # 3

By Manuela | April 2, 2020 | InAll Recipes, Blog, Mains, Uncategorized

I find pulses ( beans, lentils, chickpeas )  great emergency food to have in the pantry. They do not spoil, are  super -healthy, nutritious and very versatile. As a practical matter, in ... continue reading...

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