• LOGIN
  • REGISTER

Manuela Food and Travel

Food and Travel Adventures, Recipes, Blog and The Online Bookshop Featuring Italian Coffee Table and Kitchen Cookbooks by Manuela Darling - Gansser

  • HOME
  • BLOG
  • RECIPES
  • TRAVEL JOURNAL
  • COOKING CHANNEL
  • VIEW BOOKS
  • BOOK SHOP
  • CONTACT
  •  
You are here: Home / All Recipes / Stuzzichino Al Acciuga

Stuzzichino Al Acciuga

By Manuela | March 14, 2014 | InAll Recipes, Blog, Entrees

For these ‘stuzzichini’ it is important to use very good quality anchovies.

• grill a slice of sour dough bread, let it cool then spread some
• unsalted butter generously on the bread
• add one to two anchovies and some ground pepper

post694imagea

  • Facebook
  • Twitter
  • Pinterest

  • Facebook
  • Twitter
  • Pinterest

« Crostini Con Ceci (Chickpea Crostini)
Another Sunday Lunch »
Free book delivery in Australia

SUBSCRIBE TO GET MY LATEST BLOG ARTICLES DIRECT TO YOUR INBOX!

  • Blog
  • Cooking Channel
  • Travel Journal

RECIPES

  • All Recipes
  • Entrees
  • Mains
  • Desserts
  • General

RECENT POSTS

  • MIRANDA’S BIRTHDAY CAKE

  • BORANI-E ESFENAJ BA MAAST

  • Polpettone (Meat Loaf) 2019

FOLLOW ME

  • Facebook
  • Instagram
  • YouTube

Copyright © 2019 · Manuela Darling-Gansser · Website by The Onn Agency