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Manuela Darling-Gansser is an inveterate traveller, passionate cook and writer of food and travel cookbooks.
She has produced five coffee table cookbooks featuring the food, culture and lifestyle of Northern Italy, Sardegna, the Swiss Alps and Sicily.
Manuela was born in Lugano, the Italian speaking part of Switzerland and now lives in Sydney, Australia
MANUELA'S MOST RECENT ARTICLES
This is an absolutely delicious desert that is traditionally made for Christmas. I can't wait until Christmas and as it is light and perfect for ... continue reading...
This recipe is for my friend Ken Jamieson. It is deliciously creamy and I know he will love it. Ken and his wife Linda run the Bates Store and bed ... continue reading...